Drinks (with wine bottles)
COCKTAILS
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- TNG SIGNATURES -
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KISS OF SUN
suntory haku vodka, limoncello, italicus bergamot, lemon, peach bitters shaken and served up
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CHAMPAGNE PAPI
suntory roku gin, moët & chandon brut, juliette peach liqueur, mango, lemon, honey shaken and served up
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SHAKE DOWN
tanqueray gin, aloe vera liqueur, kiwi, lime, cucumber, mint shaken and served on the rocks
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MONKEY SEE, MONKEY DO
selvarey white rum, banana liqueur, lime, cacao bitters shaken and served up
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PETER RABBIT
maestro dobel blanco tequila, bitter bianco, lime, passionfruit, carrot shaken and served over a large cube
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HOLLYWOOD CHARM
el tesoro reposado tequila, aperol, grapefruit, pink peppercorn agave, lime shaken and served on the rocks
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LA DOLCE VITA
don julio añejo tequila, raspberry, lemon, ramazzotti shaken and served up
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RED EYE NEGRONI
remy vsop cognac, coffee infused campari, carpano antica, cacao bitters, stirred and served over a large cube
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GODFATHER SOUR*
bulleit rye whiskey, blood orange, amaretto, lemon, egg white shaken and served frothy
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EL CHAPO
volcan blanco tequila, rosaluna mezcal, redbull watermelon ’the red edition’, strega liqueur, watermelon, basil shaken and served on the rocks
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HEAD HONCHO
casamigos reposado tequila, rosaluna mezcal, pineapple, campari, passion fruit, lime shaken and served on the rocks
$21
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COCO ROSIE
glenmorangie 10 yr scotch, coconut, amaro sfumato, lemon, honey, ginger shaken and served over large cube
$21
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GODFATHER SOUR*
bulleit rye whiskey, blood orange, amaretto, lemon, egg white shaken and served frothy
$21
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CINCORO FLIGHT
cincoro blanco tequila, cincoro reposado tequila, cincoro añejo tequila served neat
$50
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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
NON - ALCOHOLIC
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SINFONIA
lyre’s agave blanco spirit, lyre’s italian spritz, passionfuit, lime, agave shaken and served on the rocks
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PHONY NEGRONI SOUR
lyre’s dry london spirit, lyre’s italian orange, lyre’s aperitif rosso, lemon, vegan foam shaken and served up
BEER
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STELLA ARTOIS
$9
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STELLA N/A
$8
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GOOSE ISLAND IPA
$9
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ESTRELLA JALISCO
$8
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BUDWEISER
$8
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BUD LIGHT
$8
BUBBLES - BY THE GLASS
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PROSECCO
GIULIANA
$17
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PROSECCO
GAMBINO ”EXTRA DRY”
$15
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CHAMPAGNE
TELMONT, BRUT “RÉSERVE”
$30
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CHAMPAGNE
MOËT & CHANDON, ROSÉ “IMPERIAL”
$35
WHITE & ROSE - BY THE GLASS
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SAUVIGNON BLANC
EL GATO, Santa Ynez Valley, CA '23
$18
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PINOT GRIGIO
ELENA WALCH, ALTO ADIGE, ITALY ‘23
$19
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CHARDONNAY
SMITH & SHETH "CRU" HAWKE’S BAY, NEW ZEALAND ‘22
$23
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ROSÉ
MAISON NO.9 BY POST MALONE, Provence, France
$18
RED - BY THE GLASS
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TEMPRANILLO
CONDADO DE HAZA, RIBERA DEL DUERO, SPAIN ’22
$17
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CHIANTI CLASSICO
CASTELLO DI VOLPAIA, Tuscany, Italy '22
$18
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BARBERA D’ALBA
MASSOLINO, PIEDMONT, ITALY ’23
$19
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BAROLO, PRUNOTTO
PIEDMONT, ITALY ’18
$30
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PINOT NOIR
TYLER WINERY, STA. RITA HILLS, CALIFORNIA ’22
$21
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”OVERTURE” BY OPUS ONE
NAPA VALLEY, CALIFORNIA ’19
$85
BUBBLES - BY THE BOTTLE
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DOM PÉRIGNON ROSÉ
$1,200
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PERRIER-JOUËT
"BELLE EPOQUE" ROSÉ
$750
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LE CHEMIN DU ROI
ROSÉ
$550
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DOM PÉRIGNON BRUT
$1,000
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PERRIER-JOUËT
“BELLE EPOQUE” BRUT
$500
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KRUG
”GRAND CUVEE” BRUT
$400
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MOËT & CHANDON
”IMPÉRIAL” BRUT
$300
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LE CHEMIN DU ROI
BRUT
$300
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PERRIER-JOUËT
"GRAND BRUT"
$250
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J. DE TELMONT
"RESERVE" BRUT
$200
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DELAMOTTE
”LES MESNIL” BRUT
$150
WHITE WINE - SAUVIGNON BLANC
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"CRU", SMITH & SHETH
Marlborough, New Zealand '21
$55
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PYRAMID VALLEY
Marlborough, New Zealand ’18
$90
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SANCERRE
“LES BARONNES”, HENRI BOURGEOIS Loire Valley, France ’22
$85
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ACCENDO CELLARS
Napa Valley, France '19
$145
CHARDONNAY - FRANCE
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POUILLY FUISSÉ
“EN FRANCE”, DOMAINE BARRAUD, Burgundy, France ’20
$100
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CHABLIS
“VAULORENT – 1ER CRU”, JEAN-MARC BROCARD Burgunday, France '20
$120
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CHASSAGNE MONTRACHET
“LES MACHERELLES - 1ER CRU”, FRANÇOIS CARILLON, Burgundy, France ’20
$250
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MEURSAULT
“CHARMES - 1ER CRU”, YVES BOYER-MARTENOT, Burgundy, France ’20
$315
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CORTON CHARLEMAGNE
LOUIS LATOUR "GRAND CRU", Burgundy, France '18
$425
CHARDONNAY - AMERICA & OTHERS
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ANTINORI
"CERVARO DELLA SALA", Umbria, Italy '20
$130
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GAJA
“ROSSJ BASS”, Piedmont, Italy ’21
$185
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PYRAMID VALLEY
North Canterbury, New Zealand ’18
$75
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PYRAMID VALLEY
"FIELD OF FIRE", North Canterbury, New Zealand '16
$155
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PATZ AND HALL
”DUTTON RANCH”, Russian River Valley, Sonoma County, California ’18
$90
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FAILLA WINES
“HAYNES VINEYARD”, Coombesville, Napa Valley, California ‘19
$120
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RAMEY
“ROCCHIOLI VINEYARD”, Russian River Valley, California ’19
$160
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JOSEPH PHELPS
“PASTORALE VINEYARD” Sonoma Coast, California ’18
$195
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PETER MICHAEL WINERY
“LA CARRIERE”, Knight's Valley, California '19
$215
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AUBERT
“POWDER HOUSE VINEYARD”, Forestville, Sonoma Coast, California ‘21
$350
ROSE WINE
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ROSÉ,
RUMOR Côtes de Provence, France ’20
$75
ITALIAN REDS
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BARBERA D’ASTI SUPERIORE
“CA’ DI PIAN”, LA SPINETTA, Piedmont ’19
$76
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BARBERA D’ALBA
“SCARRONE”, VIETTI, Peidmont '20
$105
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BAROLO
“DAGROMIS”, GAJA, Piedmont '18
$225
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VALPOLICELLA
”CLASSICO SUPERIORE - CA’DEL LAITO”, TOMMASO BUSSOLA, Veneto '16
$75
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VALPOLICELLA
“SUPERIORE”, DAL FORNO ROMANO, Veneto '16
$260
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AMARONE DELLA VALPOLICELLA
“COSTASERA”, MASI AGRICOLA, Veneto ’15
$180
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AMARONE DELLA VALOPLICELLA
“RISERVA” TOMMASO BUSSOLA Veneto '11
$285
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CHIANTI CLASSICO,
FATTORIA DI FELSINA, Tuscany ‘20
$80
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CHIANTI CLASSICO RISERVA
“CRU RANCIA”, FATTORIA DI FELSINA, Tuscany ‘18
$125
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BRUNELLO DI MONTALCINO
PIAN DELLE VIGNE, MARCHESE ANTINORI, Tuscany '17
$150
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BRUNELLO DI MONTALCINO
”WHITE LABEL”, CASANOVA DI NERI, Tuscany '18
$170
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BRUNELLO DI MONTALCINO
”TENUTA NUOVA”, CASANOVA DI NERI, Tuscany ‘17
$300
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BRUNELLO DI MONTALCINO
”RISERVA”, FULIGNI, Tuscany ‘16
$485
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“GUIDALBERTO” (CAB SAUV/MERLOT)
TENUTA SAN GUIDO, Bolgheri, Tuscany ‘20
$145
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“FONTALLORO” (SANGIOVESE)
FATTORIA DI FELSINA, Castelnuovo Berardenga, Tuscany ‘18
$160
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“ORENO” (MERLOT/CAB SAUV/PETIT VERDOT)
TENUTA SETTE PONTE, Bolgheri, Tuscany ‘20
$180
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“GUADO AL TASSO” (CAB SAUV/CAB FRANC/MERLOT)
MARCHESE ANTINORI
$285
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“TIGNANELLO” (SANGIOVESE/CAB SAUV/CAB FRANC)
MARCHESE ANTINORI, Tuscany ‘19
$325
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“SASSICAIA” (CAB SAUV/CAB FRANC)
TENUTA SAN GUIDO, Bolgheri, Tuscany ‘19
$675
PINOT NOIR - FRANCE
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PERNAND VERGELESSES
“LES BOUTIÈRES V.V.”, MAISON DELARCHE Burgundy ‘20
$80
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GEVREY CHAMBERTIN
”LES CRAIS”, DOMAINE VIGOT, Burgundy ‘18
$185
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NUITS-SAINT-GEORGES
”RUE DE CHAUX - 1ER CRU”, JÉRÔME CHEZEAUX Burgundy '19
$200
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COTES DE NUITS - VILLAGES
DOMAINE BACHELET, Burgundy '1
$250
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GEVREY CHAMBERTIN
”VIEILLES VIGNES”, DOMAINE BACHELET, Burgundy ‘20
$395
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CLOS DE LA ROCHE
”GRAND CRU”, DOMAINE LIGNIER-MICHELOT, Burgundy ‘20
$995
PINOT NOIR - AMERICA & OTHERS
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LITTLE BOAT
Russian River Valley, California ‘19
$75
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PYRAMID VALLEY
Central Otago, New Zealand ’18
$85
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FLOWERS
Sonoma Coast, California ’21
$95
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TYLER WINERY
“LA ENCANTADA VINEYARD", Sta. Rita Hills, California ’20
$125
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OCCIDENTAL WINES
“FREESTONE OCCIDENTAL”, Sonoma Coast, California ‘19
$135
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LITTORAI
SAVOY VINEYARD”, Anderson Valley, California ‘17
$150
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BERGSTROM
“GREGORY RANCH”, Yamhill-Carlton District, Oregon ‘19
$160
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FLOWERS
“SEA VIEW RIDGE”, Sonoma Coast, California ‘19
$185
GRENACHE/SYRAH/ZINFANDEL/TEMPRANILLO
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GRENACHE/SYRAH
AVALINE Vin de France NV
$65
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TEMPRANILLO
BARQUITO”, LA RIOJA ALTA, Rioja, Spain ‘14
$90
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ZINFANDEL BLEND
"8 YEARS IN THE DESERT #4", ORIN SWIFT, California '20
$95
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ZINFANDEL BLEND
”GEYSERVILLE”, RIDGE, Sonoma County, California ’20
$110
CABERNET SAUVIGNON & BLENDS - FRANCE
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CHÂTEAU CANTEMERLE
Haut Medoc, Bordeaux ‘15
$145
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CHÂTEAU PONTET CANET
Pauillac, Bordeaux ‘14
$300
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CHÂTEAU LEOVILLE BARTON
St. Julien, Bordeaux ‘09
$430
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CHÂTEAU DUCRU BEAUCAILLOU
St. Julien, Bordeaux ‘12
$600
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CHÂTEAU LATOUR
Pauillac, Bordeaux ‘04
$1,950
CABERNET SAUVIGNON & BLENDS - AMERICA
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FRESH VINE WINES
California '20
$75
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CHAPPELLET WINERY
“SIGNATURE”, St. Helena, California '19
$185
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JONATA
“FENIX” (MERLOT/CAB SAUV/PETIT VERDOT/CAB FRANC), Santa Barbara County, California ‘17
$175
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JOSEPH PHELPS
Napa Valley, California '19
$185
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CAYMUS
Napa, California ’20
$195
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THE MASCOT
Napa Valley, California '18
$265
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SILVER OAK
Napa Valley, California '17
$300
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"OVERTURE" BY OPUS ONE
Napa Valley, California MV
$305
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QUINTESSA
Rutherford, Napa Valley, California ’18
$500
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CAYMUS
”SPECIAL SELECTION”, Napa, California ’18
$525
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COLGIN CELLARS
”JUBILATION”, Napa Valley, California ‘19
$750
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"OPUS ONE"
Napa Valley, California '19
$875
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HUNDRED ACRE
”ARK VINEYARD”, Napa Valley, California ‘19
$1,450
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BOND
”VECINA”, Oakville, Napa Valley, California ‘16
$1,600
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HARLAN ESTATE
Oakville, Napa Valley, California ‘18
$3,000
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HARLANESTATE, OAKVILLE ‘20
$3,000
DIGESTIFS
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AMARETTO LUXARDO
$18
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AMARO AVERNA
$18
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AMARO NONINO QUINTESSENTIA
$18
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BAILEY’S IRISH CREAM
$18
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FERNET BRANCA
$18
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LIMONCELLO CARAVELLA
$20
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SAMBUCA LUXARDO
$18
DESSERT WINES
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MOSCATO D'ASTI, VIETTI
$16
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ICEWINE
INNISKILLIN "RIESLING"
$20
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SMITH WOODHOUSE
10 YEAR TAWNY
$16
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SMITH WOODHOUSE
20 YEAR TAWNY
$20